Top 8 Pest Management Tips for Food Industry

Food industry is one of those critical industries where quality and service isn’t compromised. A great food business depends on its hygiene and safety standards. If you own one, you must take all precautions to ensure no pests at your property. One of the signs of a great business is to ensure no pests in any season at all! We have a few critical tips as suggested by top pest control professionals to sustain your brand image.
Some of the most commonly found pests in food industries include rodents, bugs, mosquitoes, flies, cockroaches, and more… As a property owner, you must make ways to control these pests before it is too late to maintain health and safety of the people. Find out the best pest control company in Centennial to take further actions on pest prevention.
8 Important Pest Management Tips for Food Industry:
- Seal the gaps and holes. One of the first steps of pest prevention for food industries is sealing any gaps, cracks or holes. Even a smallest crack or gap may make ways for pests. It is critical that you seal these points and spaces to avoid pests. Installing screens on windows, doors, and balconies will help too.
- The second step in the list of pest control tips is to inspect food deliveries. Regardless of how clean you have maintain your food space, if the deliveries involve accidental spillage, leakages, breakages, etc… it may give rise to pests along. Also check other details such as presence of live or dead insects, holes in packaging, pest waste, and more…
- Use pest-protective containers that do not allow moisture and pests to enter. Storing foods in air tight containers can improve your chances of pest management. Switch to glass containers or eco-friendly containers for food storage. Avoid keeping any food unattended or uncovered. The aroma of food can easily attract pests to your property.
- Maintain cleanliness in your property; it is critical for every industry. To maintain a healthy work culture and space, cleanliness is critical. By regularly cleaning the shelves, floors, walls, roofs, and storage spaces, you are improving the space sanitization overall giving lesser chances to pests to enter.
- Every food industry is expected to dispose of trash or garbage immediately. Discard the food packing boxes, containers, and packaging material that are not in use anymore. Food scraps, bits of food, and aroma of food will easily attract pests to your property base. Floor sanitization and floor supervision for any leftover food is the sign of a responsible food industry.
- Install dumpsters and garbage cans for your staff on service. Train them to use these large containers to dispose of food waste. Setting up trash cans, garbage bags, and securing trash cans with tight lids do not allow rodents and insects to enter the garbage area as well. Ensure that the dumpsters are free from cracks, gaps, and holes.
- Train your staff not to litter anywhere. Many food industries often have these complaints of pests roaming freely in their food storage areas. It could be due to food or liquid spillage while packing or storing food. Food wrappers, scraps, and other containers must be thoroughly checked before usage.
- Avoid standing water anywhere around. Standing water has several other negative effects. Standing water is an immediate base for attracting bacteria and other pathogens. Moreover, still water also attracts pests of different types. Once pests have entered your food space it would be difficult to take them away from your base and these increase in numbers in no time.
Conclusion:
Other than the above points, a few more also include inspecting the drainage systems, sinks, delivery vans, shelves, and more… Regular inspections will help you keep pests away from your food space. Look for a reliable and reputed pest control company in Centennial for your pest issues.